The November 2024 "Food" issue of Bergen County's premier - and only - monthly magazine
In this issue:
FINDING HER PATH: After a long journey, chef Tara Ciannella found her happy place
HISTORY: Paramus Park Mall’s turkey statue turns 50
IN & AROUND ALLENDALE: Allendale Bar & Grill co-owner Chris Kunisch
BERGEN BEAUTY: Collagen products and treatments
INFLUENCER: Lyndhurst chef Dennis Sammarone shares his love for food through viral videos
THE (201) GUIDE TO PIZZA: Bergen's oldest pizzerias, our favorite slices, and more
PIZZA PROFILES: Francesca Pizza and Pasta Co-Owner Salvatore Reina; Vinnie’s Mootz owner Vinnie Morelli
SPECIAL ADVERTISING FEATURES: (201) Spotlight on Business, Private Schools
and more
ON THE COVER: Lyndhurst chef Dennis Sammarone takes handmade sauce to the extreme. Photography by Anne-Marie Caruso; Art direction by John Flynn and Joram Mushinske
Published November 6, 2024. 72 pages
Order 5 or more copies and get 60% off the item price