(201) Magazine (November 2022 issue)

The November 2022 "Food" issue of Bergen County's premier - and only - monthly magazine

In this issue:

FARM LOCAL: Fans of Closter Farm & Livestock Co. say its certified-organic fare can’t be topped

I CAN’T BELIEVE IT’S NOT CARBS! Michele Rosen creates paleo diet recipes for her sizable following

BEST FOOT FORWARD: Gregg Berhalter, head coach of the United States men’s national soccer team, leads his players at the World Cup in Qatar

AGAINST ALL ODDS: Inside Matt Turner’s unlikely rise from late bloomer to World Cup keeper

50 STATES, 50 RACES: A couple who ran marathons and half-marathons across the U.S.

WINNING THE POSTWAR BATTLE: Purple Heart recipient helped other vets with trauma health

IN & AROUND LYNDHURST: Trina’s Treats owner Trina Villani

HISTORY: Breaking barriers with Doris Mahalick

NEIGHBORS: Park Wood Deli owner Roger Schnorrbusch

INFLUENCER: OG foodie Gennaro Pecchia

HOME: Kitchens that offer alternatives to monochromatic interiors

INSTAGRAM FOOD BATTLE

CATCHING UP WITH: Chef Vanessa Greeley

SPECIAL ADVERTISING SECTION: 201's Private Schools

and more

ON THE COVER: Cookbook author and influencer MICHELE ROSEN in her Tenafly Kitchen. Photography by Anne-Marie Caruso, Assistance by Colleen Daly-Schuh

Published November 2, 2022. 80 pages

Order 5 or more copies and get 60% off the item price.